Achievements & Recognition

2010

• Cost Sector Catering Award – Alberto Crisci named as one of the top 20 most influential caterers in the UK – December

2011

• Cost Sector Catering Award for best new concept in the public sector – April
• The Sustainable Restaurant Association two star award – July
• CATEY Award for The Best Education and Training programme – July
• London Peace Award for Diversity – October
• The Springboard Charity Award for Diversity – October
• The Longford Prize – November
• Cost Sector Catering Award – Alberto Crisci, one of the top 20 most influential caterers in the UK – December

2012

• The Sustainable Restaurant Association – January
• Toast of Surrey Awards for Social Enterprise – March
• Craft Guild of Chefs Bronze Diploma – April
• Footprint Award for Corporate, Social and Environmental Responsibility – May
• The Good Egg Award – July
• Time & Leisure Magazine Food Award for Readers restaurant of the year – September
• The Sustainable Restaurant Association 3 star award – September
• The Chris Donovan Trust Award given to Alberto Crisci for reducing re offending – November
• The Chris Donovan Trust Award given to The Clink Charity in recognition of our work – November
• Cost Sector Catering Award – Chris Moore, as one of the top 20 most influential caterers in the UK – December