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A unique dining experience
For all enquiries regarding eligibility and how to book a table at High Down, please fill in the High Down Booking Form.
The Clink Charity offers the hospitality industry the opportunity to make a real change in prisoner’s lives by training them and offering full time employment upon release. The Clink Restaurant provides a real working environment and an opportunity to change people’s perceptions of prisoners and attract potential employers.
The restaurant seats up to 92 people, with an additional private area for up to 20 people upstairs, a perfect place for meetings, events and private dining.
Seasonal food is prepared and cooked in an open plan kitchen enabling diners the opportunity to watch food preparation. We rotate our menus on a weekly basis, for a sample of our summer lunch menus please click here.
Our menus are in PDF format. If you do not have adobe reader, you can download the latest version here.
The restaurant is open Monday to Friday serving breakfast, 7.15am to 9.15am, and lunch, midday to 2pm.
The income generated goes towards the running and operating costs of the restaurant which is supplemented by donations.
The Clink Internship Programme
The Clink Internship is a scheme that has been created to offer employers the....
The Clink Charity has been shortlisted for the Association of Catering Excellence’s, ACE Sustains Corporate Award. The ceremony will be held on Wednesday 17th July at the annual ACE Summer Event at The Crystal, London’s [...]
On Monday 11th May 2009, The Clink Restaurant at HMP High Down first opened its doors to the public following many years of development by Chef Alberto Crisci, founder. The Clink’s five step programme is [...]
Success Story – Meet Michael
Released from prison on 31st August 2012, Michael (aged 25) is a successful graduate from The Clink Restaurant at HMP High Down. Now working at one of the Thistle Hotels in London, within the meetings [...]